Woodland Gardens supplies many of the farm-to-table restaurants and larger CSA/box programs across the Atlanta- and Athens-area. Restaurant deliveries take place on Tuesdays and Fridays in Athens, Wednesdays in Atlanta with an optional in-town pick up at the Freedom Farmers Market on Saturdays. We take care of all the distribution ourselves so that we can build a strong relationship with each of our chefs, learning their styles and what they like to work with. Our weekly availability list changes constantly to reflect what's in season and at its peak in quality. During our high season, there is a minimum order of $50 for delivery. Contact us if you are a chef and are interested in working with us.
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